one hundred and twenty: raw cashews and mango made milk this week. (seriously!) recipe soon!
one hundred and twenty-one: my obsession with brown eggs hasn’t let up. i think there might even be chickens in my backyard in ohio because of this. no bigs. (ummmmm. total bigs if i actually figure out how to raise them.)
one hundred and twenty-two: searching for a use for leftover buttercream frosting…that doesn’t involve a spoon and a reality tv show. (i found one! recipe soon!)
one hundred and twenty-three: i like egg sandwiches best on homemade waffles, but…let’s be real. during the week there’s really only time for frozen. still tasty.
one hundred and twenty-four: (except on wednesday) i ate cereal every morning for breakfast. oops.
one hundred and twenty-five: starbucks happy hour to start the weekend. ps: there’s cookie crumbles in this mocha frapp!
one hundred and twenty-six: i’m the one who overstuffs the taco shell every time.